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Chicken apple sausage recipe

Enjoy the perfect blend of savory and sweet in this homemade Chicken Apple Sausage. Made with ground chicken and fresh apples, it’s seasoned with sage, thyme, and nutmeg for a delightful flavor that’s sure to please any palate.

  • Author: Noura
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Category: chicken

Ingredients

Scale

1 lb ground chicken
1 large apple, grated
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon sage
1/2 teaspoon thyme
1/4 teaspoon nutmeg
1 tablespoon olive oil

Instructions

1 In a large bowl, mix the grated apple with the ground chicken until well combined.
2 Season the mixture with salt, pepper, sage, thyme, and nutmeg. Mix thoroughly to ensure even distribution.
3 Shape the mixture into sausages or patties as preferred.
Heat olive oil in a skillet over medium heat and cook the sausages until golden brown on all sides and cooked through, about 15-20 minutes.
4 Let the sausages rest for a few minutes before serving.

Notes

* Feel free to adjust the seasoning according to taste preferences.
* The mixture can be refrigerated for 30 minutes before shaping if it’s too wet or sticky.
* Serve with your favorite sides or incorporate into meals as desired.

Nutrition

Keywords: Chicken, apple, sausage, recipe,