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Easy Apple Crumble

Easy Apple Crumble

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Easy Apple Crumble is a heartwarming dessert that features tender, cinnamon-infused apples topped with a rich, buttery crumble. This cozy treat is perfect for any occasion, whether you’re hosting a family gathering or enjoying a quiet night in. Serve it warm from the oven with a scoop of vanilla ice cream for an irresistible experience that will delight your taste buds.

Ingredients

Scale
  • 6 apples (peeled and sliced)
  • 1 lemon (juiced)
  • 1/4 cup granulated sugar
  • 1 tablespoon all-purpose flour
  • 1 teaspoon apple pie spice
  • 3/4 cup all-purpose flour (for topping)
  • 3/4 cup light brown sugar
  • 6 tablespoons unsalted butter (melted)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix sliced apples with lemon juice, sugar, flour, apple pie spice, and cinnamon. Toss to coat and transfer to a baking dish.
  3. For the crumble topping, combine flour, brown sugar, and cinnamon in another bowl. Mix in melted butter until crumbly.
  4. Sprinkle the topping over the apples and bake for about 45 minutes until golden brown and bubbly.
  5. Let cool slightly before serving.

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