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Easy Cheeseburger Soup Recipe

Easy Cheeseburger Soup Recipe
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Indulge in the comforting warmth of our Easy Cheeseburger Soup Recipe, a delightful dish that encapsulates all the flavors of a classic cheeseburger in a creamy, hearty bowl. This recipe is perfect for chilly evenings or casual gatherings with family and friends. Made with ground beef, fresh vegetables, and generous amounts of cheese, this soup is not only simple to prepare but also versatile enough for your personal touch. Enjoy it as a filling meal on its own or pair it with crusty bread for an elevated dining experience. With its rich flavor and satisfying texture, this cheeseburger soup will quickly become a favorite in your home.

Ingredients

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  • 1/2 pound ground beef
  • 4 tablespoons butter, divided
  • 3/4 cup carrots, diced
  • 3/4 cup celery, diced
  • 3/4 cup onion, diced
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
  • 4 cups potatoes, diced
  • 3 cups chicken broth
  • 1/4 cup all-purpose flour
  • 1 to 2 cups Velveeta, cubed
  • 1 1/2 cups whole milk
  • 3/4 teaspoon salt
  • 1/4 to 1/2 teaspoon black pepper
  • 1/4 cup sour cream
  • onion rings, green onions, and crumbled bacon for toppings (optional)

Instructions

  1. Cook the ground beef in a large pot until no longer pink; drain.
  2. Sauté diced carrots, celery, onions, basil, and parsley in butter until tender.
  3. Add diced potatoes and chicken broth; bring to a boil and simmer until potatoes are soft.
  4. Prepare a roux with flour and butter; stir into the soup and boil briefly.
  5. Reduce heat and mix in Velveeta cheese, whole milk, salt, pepper, and sour cream until smooth.
  6. Serve warm with toppings like onion rings or crumbled bacon.

Nutrition

Find it online: https://recipesfish.com/easy-cheeseburger-soup-recipe-2/