Easy Cheeseburger Soup Recipe
Warm up with this Easy Cheeseburger Soup Recipe, a delightful blend of ground beef, fresh vegetables, and creamy cheese that captures all the beloved flavors of a classic cheeseburger. This comforting soup is perfect for chilly evenings or family gatherings, providing a hearty and satisfying meal in just 30 minutes. With its rich taste and customizable toppings, it’s a dish that everyone will love. Quick to prepare, flavorful, and family-friendly, this soup is sure to become a favorite on your dinner table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 people 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1/2 pound ground beef
- 4 tablespoons butter
- 3/4 cup diced carrots
- 3/4 cup diced celery
- 3/4 cup diced onion
- 4 cups diced potatoes
- 3 cups chicken broth
- 1 to 2 cups cubed Velveeta cheese
- 1 1/2 cups whole milk
- Optional toppings: onion rings, green onions, crumbled bacon
Instructions
- In a large pot, cook ground beef until browned; drain.
- Sauté carrots, celery, and onion in butter until tender.
- Add potatoes and chicken broth; bring to a boil. Simmer until potatoes are cooked.
- Make a roux with remaining butter and flour; stir into soup.
- Add cheese and milk; stir until melted. Incorporate sour cream.
- Serve topped with your choice of optional ingredients.
Nutrition
- Serving Size: 1 bowl (about 300g)
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://recipesfish.com/easy-cheeseburger-soup-recipe/