Hobo Casserole Ground Beef
Hobo Casserole Ground Beef is a heartwarming dish that combines tender potatoes, savory ground beef, and melted cheese into a satisfying meal. Perfect for family dinners or potlucks, this one-dish wonder is easy to make and sure to please both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 8
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef
- 4-5 medium potatoes, thinly sliced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 ½ cups shredded cheddar cheese
- ½ cup grated Parmesan cheese
- Beef broth or water
Instructions
- Preheat oven to 375°F (190°C) and grease a 9×13-inch baking dish.
- In a skillet over medium heat, cook the ground beef until browned (about 5-7 minutes). Drain excess fat.
- Sauté the chopped onion and minced garlic in the same skillet for about 3-4 minutes until soft.
- Layer cooked beef in the baking dish followed by thinly sliced potatoes seasoned with salt, pepper, Italian seasoning, and paprika.
- Top with shredded cheeses and pour beef broth around the edges of the casserole.
- Cover with foil and bake for 30 minutes; then uncover and bake an additional 15-20 minutes until potatoes are tender.
Nutrition
- Serving Size: 1 slice (about 200g)
- Calories: 380
- Sugar: 2g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://recipesfish.com/hobo-casserole-ground-beef/