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Loaded Cucumber & Avocado Sandwich

Loaded Cucumber & Avocado Sandwich

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This refreshing and creamy sandwich combines crispy cucumbers, creamy avocado, and a flavorful ricotta-Cheddar spread. The red bell pepper adds a sweet crunch, making this the perfect light and healthy lunch option.

  • Author: Noura
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 1 1x
  • Category: Sandwiches
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 3 tablespoons shredded extra-sharp Cheddar cheese
  • 2 tablespoons ricotta cheese
  • 4 teaspoons finely sliced chives
  • 2 teaspoons fresh lemon juice
  • Ground black pepper, to taste
  • 2 slices whole-wheat sandwich bread, lightly toasted
  • ⅓ cup thinly sliced cucumber
  • ¼ cup thinly sliced red bell pepper

 

  • avocado, sliced

Instructions

1. Prepare the Cheese Spread:

  • In a small bowl, mix together the Cheddar cheese, ricotta cheese, chives, lemon juice, and ground black pepper.
  • Stir until well combined and smooth.

2. Assemble the Sandwich:

  • Spread half of the cheese mixture evenly on each slice of toasted bread.
  • On one slice, layer the sliced cucumber, red bell pepper, and avocado.
  • Place the second slice of bread spread-side down on top of the layered ingredients.

3. Serve and Enjoy:

 

  • Slice the sandwich in half and serve immediately.
  • Enjoy as a healthy snack or light lunch!

Notes

  • Use whole-grain or gluten-free bread if preferred.
  • For extra flavor, add a drizzle of balsamic glaze or a sprinkle of sea salt over the avocado.

 

  • Best enjoyed fresh, but can be prepped in advance and stored in an airtight container for a few hours.

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