Loaded Cucumber & Avocado Sandwich
This refreshing and creamy sandwich combines crispy cucumbers, creamy avocado, and a flavorful ricotta-Cheddar spread. The red bell pepper adds a sweet crunch, making this the perfect light and healthy lunch option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 1x
- Category: Sandwiches
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 tablespoons shredded extra-sharp Cheddar cheese
- 2 tablespoons ricotta cheese
- 4 teaspoons finely sliced chives
- 2 teaspoons fresh lemon juice
- Ground black pepper, to taste
- 2 slices whole-wheat sandwich bread, lightly toasted
- ⅓ cup thinly sliced cucumber
- ¼ cup thinly sliced red bell pepper
- ⅓ avocado, sliced
Instructions
1. Prepare the Cheese Spread:
- In a small bowl, mix together the Cheddar cheese, ricotta cheese, chives, lemon juice, and ground black pepper.
- Stir until well combined and smooth.
2. Assemble the Sandwich:
- Spread half of the cheese mixture evenly on each slice of toasted bread.
- On one slice, layer the sliced cucumber, red bell pepper, and avocado.
- Place the second slice of bread spread-side down on top of the layered ingredients.
3. Serve and Enjoy:
- Slice the sandwich in half and serve immediately.
- Enjoy as a healthy snack or light lunch!
Notes
- Use whole-grain or gluten-free bread if preferred.
- For extra flavor, add a drizzle of balsamic glaze or a sprinkle of sea salt over the avocado.
- Best enjoyed fresh, but can be prepped in advance and stored in an airtight container for a few hours.
Nutrition
- Serving Size: 1 sandwich
- Calories: 320 kcal
- Sugar: 4g
- Sodium: 280mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 7g
- Protein: 12g
- Cholesterol: 20mg
Find it online: https://recipesfish.com/loaded-cucumber-avocado-sandwich/