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Strawberry Mousse

Strawberry Mousse

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Indulge in the delightful taste of Strawberry Mousse, a light and fluffy dessert that captures the essence of fresh strawberries in every bite. This simple yet elegant treat is perfect for any occasion, from casual family dinners to festive gatherings. With just a few ingredients and minimal preparation time, you can easily impress your guests with this creamy strawberry delight. The rich flavor profile, enhanced by optional vanilla bean paste, makes it a favorite among both beginners and seasoned cooks alike. Enjoy it chilled with toppings like fresh berries or whipped cream for an extra touch of magic.

Ingredients

Scale
  • 8 oz cream cheese or coconut cream
  • 4 oz yogurt (or additional cream cheese/coconut cream)
  • 1 cup powdered sugar (or sugar-free alternative)
  • 5 medium-sized strawberries
  • Optional: 1/4 tsp vanilla bean paste

Instructions

  1. Let cream cheese or coconut cream reach room temperature.
  2. Remove stems from strawberries and blend until pureed.
  3. Combine the strawberry puree with all other ingredients in a blender; blend until smooth.
  4. Transfer to serving dishes and refrigerate for at least one hour before serving.

Nutrition