The BEST Chocolate Chip Cookies
Indulge in the decadence of The BEST Chocolate Chip Cookies, a delightful treat that combines rich flavors and a soft, chewy texture. Perfect for any occasion, these cookies are easy to bake and can be customized with your favorite ingredients. Whether you’re sharing them at a gathering or enjoying them at home, their gooey chocolate chips will surely leave everyone craving more. With just 15 minutes of prep time and simple steps, you’ll have a batch of irresistible cookies ready in no time.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup cold butter (cut into cubes)
- 1 cup brown sugar
- 3/4 cup sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 3/4 cups flour
- 1 teaspoon cornstarch
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
- 2 to 2 1/2 cups chocolate chips
Instructions
- Preheat your oven to 400°F (or to 385°F if your oven runs hot).
- In a mixing bowl, cream cold butter, brown sugar, and sugar until light and fluffy (about four minutes).
- Add eggs and vanilla; mix well for one minute.
- Gradually stir in flour, cornstarch, baking soda, and salt until combined. Fold in chocolate chips.
- Chill dough for up to 24 hours if possible; otherwise, scoop onto lined baking sheets.
- Bake for 8-11 minutes or until edges are golden. Let cool on the baking sheet for five minutes before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://recipesfish.com/the-best-chocolate-chip-cookies/