Chocolate Chip Cookie Dough Cake

Ingredients: Cake: 2 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup unsalted butter, softened 1 cup granulated sugar 1 cup brown sugar, packed 4 large eggs 2 teaspoons vanilla extract 1 cup sour cream

the Cookie Dough Filling: – 1 cup unsalted butter, softened – 1 cup brown sugar, packed – 1 cup all-purpose flour – 1/2 teaspoon salt – 2 teaspoons vanilla extract – 1 cup mini chocolate chips the Chocolate Ganache: – 1 cup semi-sweet chocolate chips – 1/2 cup heavy cream

Method 1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. 2.In a medium bowl, whisk collectively the flour, baking powder, baking soda, and salt. Set aside.

3.In a large bowl, cream collectively the softened butter, granulated sugar, and brown sugar until light and fluffy. 4.Add the eggs separately, beating well after every addition. Stir within the vanilla extract. 5.Gradually upload the dry substances to the wet elements, alternating with the bitter cream. Begin and cease with the dry substances. Mix till simply blended.

7.Bake inside the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out smooth. 8.Allow the desserts to chill in the pans for 10 mins, then transfer them to a twine rack to chill absolutely. 9.In a large bowl, beat collectively the softened butter and brown sugar till creamy.

10.Add the flour, salt, and vanilla extract, and mix till properly combined. 11.Fold inside the mini chocolate chips. 12.Once the cakes are absolutely cooled, area one cake layer on a serving plate. Spread the cookie dough filling evenly over the top. Place the second cake layer on pinnacle.

13.In a small saucepan, warmness the heavy cream till it starts offevolved to simmer. Remove from warmth and upload the chocolate chips. Let it sit down for a minute, then stir till easy. 14.Pour the chocolate ganache over the top of the cake, permitting it to drip down the perimeters. 15.Refrigerate the cake for as a minimum 1-2 hours to allow the ganache to set. 16.Slice and serve the cake. Enjoy the scrumptious aggregate of chocolate chip cookie dough and cake! Decorate the cake your way