When it involves a flexible and scrumptious protein alternative, baked chicken thighs take middle stage. Not only are they smooth to put together, however they also provide a succulent and flavorful enjoy that appeals to both amateur chefs and seasoned chefs. In this article we will see the recipe of Baked Chiken Thighs and how to prepare this amazing dish .
Ingredients :
6 bone-in chicken thighs, skin on (about 5-6 ounces each)
2 tablespoons of olive oil
2-3 t chicken seasoning or Italian seasoning
Salt/pepper to taste
Baked Chiken Thighs
Wipe the chicken skin off with a paper towel to cast off any dampness. Put the chicken within the olive oil and season with flavors, salt, and pepper.
Put on a rack and heat for 35 to 40 mins or to the temperature of the bird arrives at a hundred sixty five stages F.
Broil for 2-3 mins.
